It's a bean with notes of honey, citrus, sweetness, chocolate, and black tea. It's semi-washed and recommended for drinking without milk in espresso and filtered drinks. It has a vinous body.
It has an intense acidity, characteristic of the Yirgacheffe region, the plant is at an altitude of 1800 meters to 2100 meters above sea level
Blend of grains: 100% Arabica.
Intensity: Strong
Pack 250 gr
Ethiopian Coffee | 250gr Strong Intensity
$32,000.00Price