It's a bean with notes of sweet citrus, nougat, and cocoa nibs, with a silky body. It's recommended to drink with or without milk in espresso and filtered drinks.

 It has an intermediate acidity and intensity.

 It comes from the "Pearl of Imaza" region at an altitude of 2,000 meters above sea level.

 Blend of grains: 100% Arabica.
 Intensity: Medium
 Pack 250 gr